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<b>What type CIP ball should I choose for cleaning brewery equipment?</b>Jun 20, 2017
What type CIP ball should I choose for cleaning brewery equipment?

What type CIP ball should I choose for cleaning brewery equipment? There are three types CIP ball: fixed CIP ball, Rotating CIP ball and rotary jet. 1)Fixed CIP: Pros: The clean pressure is low, among 0.15-0.25Mpa. Cons: ...

<b>What amount is suitable for yeast addition?</b>Jun 20, 2017
What amount is suitable for yeast addition?

What amount is suitable for yeast addition? Normally yeast addition is (1.5-1.8)x10^7 cell/ml wort, which equals 0.6-0.8L Concentrated yeast mud/hl wort. The yeast addition should be suitable, not too less and too much. I...

<b>How to clean the beer stone in bee tank?</b>Jun 20, 2017
How to clean the beer stone in bee tank?

How to clean the beer stone in bee tank? Beer stone is combined by 80% inorganic mineral (like calcium oxalate and calcium oxalate ) and 20% organics(protein, hop resin ect). The rough surface of beer stone is easy to hid...

<b>Is Stainless Steel 304 Magnetic?</b>Jun 20, 2017
Is Stainless Steel 304 Magnetic?

Is Stainless Steel 304 Magnetic? As you know, stainless steel 304 is used a lot in food area. For the brewing equipment, it is also favored by beer equipment manufacture and also the brew masters. Many people test stainle...

<b>Wort Grant</b>Jun 09, 2017
Wort Grant

Different Types of Wort Grant: Wort grant is used for the wort goingbetween Lauter and Kettle tun. There are several types ofwort grant depends oneach brewers attention. 1. SUS Wort Grant withAutomatic level sensor. 2. Wh...

<b>Pilot Systm On the Cart</b>Jun 09, 2017
Pilot Systm On the Cart

How can start the brewery dream? Many brewersand beer brewing amateurs alsways dream to their own brewery. However some times, they would be restricted by the budget and limited space for installation. Here may give you a...

<b>New Design of Hopgun for dry hopping</b>Jun 08, 2017
New Design of Hopgun for dry hopping

What is Hopgun? Hopgun is used in fermenters to do dry hopping. Now more and more brewers like to impart their beer special aroma and flavour. Sometimes, breweres would have problems if they directly put hops into fermene...

<b>CIP Cleaning and Sanitizing Principle</b>Jun 05, 2017
CIP Cleaning and Sanitizing Principle

CIP Cleaning and Sanitizing Principle Keeping equipment clean and infection-free is one the best ways for brewer to make high quality and tasting beer. There are a lot of ways to keep equipment clean. Ask ten brewers, you...

<b>What heating way should I choose for Brewhouse?</b>Jun 02, 2017
What heating way should I choose for Brewhouse?

What heating way should I choose for Brewhouse? There are three heating way Assumed the top level is 5 level 1) Electric heating suggested level:3 level Pros: Lower cost, Heated by electric heating elements, No special co...

<b>We move to a new office</b>May 12, 2017
We move to a new office

We move to our new office. After 3days hard work, we finally move into our new office. Congratulations on our company and all our colleagues. We now own a better and comfortable invironment for working. Meanshile, thanks ...

<b>The Safety device</b>May 03, 2017
The Safety device

The Safety device On a fermenter, it must have pressure gauge, safety valve and spunging valve. The safety valve will protect tank when negative pressure and maximum pressure, be mounted at top of tanks. And need to clean...

<b>Recommended chemical composition of brewing water</b>May 03, 2017
Recommended chemical composition of brewing water

Recommended chemical composition of brewing water Water for beer production must always meet the requirements for drinking water (the content of heavy metals, pesticides etc. must comply with the norm). This is almost alw...

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